Sunday, September 5, 2010
This recipe is from my cousin Megan. These are amazingly delicious. Try 'em.
4 c oatmeal
2/3 c butter
1 c brown sugar
1/2 c corn syrup
2 tsp vanilla
Butter 9x13 pan slightly. Press oatmeal mixture into the bottom of the pan. Bake at 375 for 10 minutes. Remove from oven and cool.
6 oz. chocolate chips (I use a bit more than that)
2/3 c peanut butter
(about one minute on high in the microwave)
Spread on top of oatmeal crust.
Chill in refrigerator.