I tried to tell him that real chefs wear an apron...he didn't buy it. Maybe if I buy him one of those coats. Yeah, he'd love that. Rough recipe:
12 tostada shells
1 can refried beans
1 lb ground beef
Taco seasoning packet
Cheddar cheese
Toppings: salsa, sour cream, lettuce, tomatoes
I brown the beef, and add taco seasoning according to the package.
Heat the refried beans.
Pop the tostadas on cookie sheets in the oven at 350 for 5 minutes to crisp them up.
Once they're cool enough to touch, top with refried beans, then meat, then sprinkle cheddar cheese.
Put back into the oven for five minutes or until cheese is melted.
Top with desired toppings...
ENJOY!
(PS I served ours with Rice-A-Roni Mexican rice)
4 comments:
Cool dude! He looks like a natural! :)
very cool! He looks right at home.
I don't think I've ever had tostadas. Maybe I'll try this .. I was never a fan of refried beans but maybe they just need the right recipe.
How special! I'm glad you got to spend some time together doing something kind of different. Is he thinking he might want to cook more often? Tell him they look so yummy!
The cooking class idea sounds like fun!
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